5 Senses Daytona Restaurant and Catering

5 Senses Restaurant

Indulge in fine dining at 5 Senses Restaurant & Catering. Schedule private dining in the VIP dining room or experience an intimate seating in the elegant ballroom with live music. Sip the finest champagne and wine, and enjoy exquisite cocktails at the sophisticated bar. This first-class dining experience invites food connoisseurs to excite their senses. This upscale restaurant is situated in beautiful Coquina Marina in Daytona Beach, which allows guests to dock their boats and dine with the finest. The artful display of cuisine at a precise temperature and calculated measure of flavor on a perfect timeline comes down to precision and excellence.

TESTIMONIALS

Luis and his team were beyond great !!!!! Luis food was so tasteful, served hot and amazing ! He literally asked me almost every time did I eat or need anything and he sent a lot of food to me as soon as ceremony was over! Our food was on our table ready to eat as soon as we sat down. I loved it all ! My guest loved his tasteful food they kept talking about how good it was even asked me for his number so he could cater to them. We did deserts as well and my kids and guest loved it !!! They were on mirrors and you would just pull them off and eat them it was absolutely nothing I have ever seen! Thank you sooooooo much Luis for everything!!

Ashley

1 / 3

5 Senses Restaurant & Catering

Find us on the map

5 Senses Restaurant & Catering

Table Service

  • Service à la Russe brings waiters to the tables to serve each dish sequentially, and each guest individually from platters. One waiter might deliver the entrée or a choice of entrees, while a second waiter serves vegetables. This service creates an elegant and Old World feeling.

 

  • Service à la Française brings waiters to the table to serve the entire meal. Banquet French service serves plated meals from platters. Waiters place each dish in front of each guest. French table side service involves portable table side food prep, such as tossing salads or flaming a steak. Food is prepared on a réchaud atop a gueridon and served to each individual guest to the right. This is the only service where guests are served to the right. Table side dining creates an impressive show and an upscale vibe. Desserts are rolled on a cart and served individually. 

 

  • Family style service brings food on platters to the table and allows guests to serve themselves. This creates interaction among guests and allows guests to customize their plate.

Restaurant and Catering

We Deliver

We can drop off your cuisine for a buffet-style event.

Daytona Restaurant and Catering

Interactive Food Stations

Enjoy interactive food stations that create a dramatic presentation with food. Entertain with a culinary tour delivered by the chef. Stations are set up within the venue to center the event around the food. This allows guests to have fun exploring different types of foods while building their plate with a skilled chef. Examples of a food station are a waffle station, pasta bar, mofongo station, avocado station, taco cart and a short rib station. This type of interactive experience features the showmanship of the chef.

Catering
Daytona Restaurant and Catering
Luis-Bernabe-black-low-res-glow.png
Daytona Restaurant and Catering

Deliver a sophisticated cuisine to your elegant table with more than 25 years of experience from the master culinary artists at 5 Senses Restaurant & Catering. The talent and imagination behind every creative masterpiece is Chef Luis Bernabe. His skills have been refined by the mastery of formal culinary arts training and decades of experience directing in executive chef positions at upscale venues. Bring imagination to the table and explore a diversified menu. Discover 5 Senses Restaurant & Catering and the extraordinary food experience that awaits you.

Flat-color-logo-(transparent-background).png